Fajitas
Fajitas have a rich history rooted in Mexican and Tex-Mex cuisine. The term "fajita" originally referred to the inexpensive, flavorful cuts of beef—specifically skirt steak—that Mexican ranch workers would grill…
Cod fish and potatoes
The dish described in the recipe is a traditional Bermudian codfish breakfast. It is a beloved and iconic dish in Bermuda, deeply rooted in the island's history and culinary traditions.…
Omelette
The omelette, a classic dish loved by many, has a rich history and continues to be a popular choice for breakfast, brunch, or even a quick dinner. Its origins can…
Scrambled eggs
Scrambled eggs are a classic breakfast dish that has been enjoyed for centuries. While the exact origin of scrambled eggs is difficult to trace, eggs have long been a staple…
Thai chicken & coconut soup
Tom Kha Gai, the Thai chicken and coconut soup, is a beloved dish that has gained international recognition for its unique combination of flavors. With its roots in Thai cuisine,…
Turkey tetrazzini
Turkey tetrazzini is a classic dish that originated in the United States in the early 20th century. It was named after the Italian opera singer Luisa Tetrazzini, who was a…
Seven layered dip
The 7-layer dip is a beloved appetizer that has become a staple at parties, potlucks, and game day gatherings. This flavorful and visually appealing dip is known for its layers…
Pretzels
Pretzels have a rich history that dates back centuries. The exact origins of pretzels are a subject of debate, but they are believed to have originated in Europe, particularly in…
Italian pasta and beans soup (Pasta e Fagioli)
Pasta e Fagioli, also known as Pasta Fagioli or Pasta Fazool, is a traditional Italian dish with a rich history and widespread popularity. The name itself translates to "pasta and…
Canadian lumberjack soup
Lumberjack Soup, also known as Lumberjack Stew or Lumberjack Chowder, is a hearty and flavorful dish that has gained popularity for its rich taste and satisfying ingredients. This rustic soup…